Apple Cheese Danish Bars
Apple Cheese Danish Bars are a quick and easy dessert that is perfect any occasion! Sweetened cream cheese and apple pie filling layered between two sheets of crescent dough create a luscious treat that your family is sure to love!
Foto: Spend With Pennies
Ingredients
- 1 tube refrigerated crescent rolls (divided)
- 1 can apple pie filling (or homemade)
- 8 ounces cream cheese (room temperature)
- ½ cup powdered sugar
- ¼ cup butter (melted)
- 2 teaspoons vanilla extract
- 2 -3 tablespoons cinnamon sugar (optional)
- ½ cup powdered sugar
- ½ tablespoon butter (softened)
- 1 teaspoon vanilla extract
- 1 tablespoon milk
Steps
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Preheat oven to 375°F
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Grease and 8 x 8 baking dish
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Roll out ½ of the crescent rolls onto the bottom of the dish.
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Blend the cream cheese in a medium bowl till very smooth. Add powdered sugar and vanilla and blend.
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Spoon cream cheese mixture onto the crescent rolls. Top with the apple pie filling and the last half of the crescent rolls.
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Pour melted butter over top and sprinkle with cinnamon sugar if using.
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Bake for 25 minutes. Cool and drizzle with glaze if desired.
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Combine all ingredients except milk in a small bowl. Mix well.
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Add milk until the glaze reaches desired consistency. (You may not need all of the milk).
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Drizzle over danish with a spoon.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
📋 Price Breakdown (27% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| tube refrigerated crescent rolls | 1 | - | - |
| can apple pie filling | 1 | Rp 12.000/kg | Rp 1.200 |
| cream cheese | 8 ounces | - | - |
| powdered sugar | 0.5 cup | Rp 8.000/100g | Rp 9.480 |
| butter | 0.25 cup | - | - |
| vanilla extract | 2 teaspoons | - | - |
| -3 tablespoons cinnamon sugar | 2 | - | - |
| powdered sugar | 0.5 cup | Rp 8.000/100g | Rp 9.480 |
| butter | 0.5 tablespoon | - | - |
| vanilla extract | 1 teaspoon | - | - |
| milk | 1 tablespoon | - | - |
*Estimated market prices, may vary by region
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