Air Fryer Zucchini

Name: Air Fryer Zucchini
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: 1 pound zucchini ( about 2 medium); 2 tablespoons shredded Parmesan cheese; 2 tablespoons Panko bread crumbs; 1 tablespoon olive oil; ½ teaspoon dried basil; ¼ teaspoon dried oregano; ¼ teaspoon kosher salt (or to taste); ¼ teaspoon black pepper (or to taste)

Crispy, golden, and savory, this air fryer zucchini makes the perfect appetizer or side dish.

⏱️ 20 min 🔪 Prep: 10 min 🔥 Cook: 10 min 📊 Easy ⭐ 5.0 (165) 👁️ 1 views

👨‍🍳 Start Cooking

Foto: Spend With Pennies

Ingredients

4 servings

1 pound zucchini ( about 2 medium)
2 tablespoons shredded Parmesan cheese
2 tablespoons Panko bread crumbs
1 tablespoon olive oil
½ teaspoon dried basil
¼ teaspoon dried oregano
¼ teaspoon kosher salt (or to taste)
¼ teaspoon black pepper (or to taste)

Steps

Cut the zucchini into ¾" chunks.
In a medium bowl, combine zuccchini, Parmesan cheese, bread crumbs, olive oil, basil, oregano, salt, and pepper. Toss well to combine.
Preheat the air fryer to 400°F.
Add the zucchini mixture to the air fryer basket, in a single layer, and air fry for 5-7 minutes or until zucchini reaches desired tenderness.