Air fryer eggs
Perfect eggs every time in the air fryer, faster than boiling because you don't need to wait for the water.
Foto: I Am a Food Blog — Stephanie
Ingredients
2 servings
- eggs (as many as needed)
Steps
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Place the eggs, straight from the fridge into the air fryer basket, leaving space between the eggs. Air fry at 270°F for 9-13 minutes depending on how you want your yolks done.Soft - 9 minutesJammy - 10 minutesMedium - 11 minutesHard - 13 minutes
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When the time is up, plunge into cold water or an ice bath to stop the cooking, then when cool enough to handle, peel and enjoy.
Nutrition Facts (per serving)
Macronutrients
Calories784% DV
*DV = Daily Value based on a 2,000 calorie diet
Source: I Am a Food Blog
by Stephanie


















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