5-Minute Cheddar Bacon Ranch Dip

This 5-Minute Cheddar Bacon Ranch Dip recipe is super easy to prepare with just 6 ingredients, it’s naturally gluten-free, and it’s always (ALWAYS) a crowd favorite!

⏱️ 5 min 🔪 Prep: 5 min 📊 Easy 👁️ 1 views
👨‍🍳 Start Cooking
5-Minute Cheddar Bacon Ranch Dip Foto: Gimme Some Oven — Ali

Ingredients

8 servings
  • 8 strips cooked bacon, finely-diced
  • 1 (8 ounce) block low-fat cream cheese, softened to room temperature
  • 2 cups (8 ounces) shredded part-skim sharp cheddar cheese
  • 1 cup plain Greek yogurt
  • 1/2 cup thinly-sliced green onions (about 3-4 green onions)
  • 3 Tablespoons Ranch seasoning mix, homemade or store-bought (equivalent to 1 packet)
  • Kettle Brand Potato Chips for serving (I used the Sea Salt flavor)

Steps

  1. Combine all ingredients in a large mixing bowl, and stir until combined.  Garnish with extra bacon and green onions, if desired.

  2. Serve immediately with Kettle Brand Potato Chips for dipping.  Or refrigerate in a sealed container for up to 3 days.

💰 Cost Estimate

Total Ingredients Rp 17.775
Per Serving Rp 2.222/serving
🏠 Save ~Rp 35.550 compared to buying!
📋 Price Breakdown (14% ingredients detected)
IngredientAmountUnit PriceSubtotal
strips cooked bacon 8 - -
1 - -
2 cups - -
plain Greek yogurt 1 cup Rp 15.000/200g Rp 17.775
thinly-sliced green onions 0.5 cup - -
Ranch seasoning mix 3 tablespoons - -
Kettle Brand Potato Chips for serving - - -

*Estimated market prices, may vary by region

Source: Gimme Some Oven by Ali

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