5-Ingredient Marinated Tomatoes

Name: 5-Ingredient Marinated Tomatoes
Prep time: 10 min
Total time: 10 min
Yield: 2 porsi
Cuisine: Indonesian
Ingredients: 1 pound cherry or grape tomatoes, halved or quartered; 1 clove garlic, finely grated; 2 tablespoons olive oil; 1 tablespoon vinegar or lemon juice; 1 tablespoon freshly minced herbs (I like parsley); salt to taste (I use about 1/2 – 3/4 teaspoon kosher salt)

5-Ingredient Marinated Tomatoes! The best summer staple. Fresh tomatoes, punchy lemon juice, grated garlic, a little bit of olive oil, and herbs and salt to make it sing. YES.

⏱️ 10 min 🔪 Prep: 10 min 📊 Easy 👁️ 1 views

👨‍🍳 Start Cooking

Foto: Pinch of Yum — Lindsay Ostrom

Ingredients

2 servings

1 pound cherry or grape tomatoes, halved or quartered
1 clove garlic, finely grated
2 tablespoons olive oil
1 tablespoon vinegar or lemon juice
1 tablespoon freshly minced herbs (I like parsley)
salt to taste (I use about 1/2 – 3/4 teaspoon kosher salt)

Steps

Toss tomatoes, grated garlic, olive oil, vinegar, herbs, and salt together in a small bowl. You’re done.
Now just let the marinated tomatoes get real yummy. Give them 2-3 hours minimum to just rest in the fridge, but you can also let them soak in all that goodness for up to 24 hours, especially if your tomatoes were sturdy to begin with, and/or if you’ll be mixing them into other things like a salad. Bring them back to room temperature for ideal serving conditions!

Nutrition Facts (per serving)

Macronutrients

Calories553% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 1.200

Per Serving Rp 600/serving

🏠 Save ~Rp 2.400 compared to buying!

📋 Price Breakdown (17% ingredients detected)

Ingredient	Amount	Unit Price	Subtotal
cherry or grape tomatoes	1 pound	Rp 12.000/kg	Rp 1.200
garlic	1 clove	-	-
olive oil	2 tablespoons	-	-
vinegar or lemon juice	1 tablespoon	-	-
freshly minced herbs	1 tablespoon	-	-
salt to taste	-	-	-