4 Ingredient Peach Dumplings
Sweet juicy peaches wrapped in a flaky dough and baked until browned. Perfect served with a scoop of ice cream!
Foto: Spend With Pennies
Ingredients
8 servings
- 1 can refrigerated crescent rolls (8 count)
- 1 can peach halves in light syrup (juice reserved)
- ½ cup butter (melted)
- 2 tablespoons cinnamon sugar
Steps
-
Preheat oven to 350°F.
-
Cut peaches in half.
-
Unroll crescent rolls and roll each peach in a crescent roll. Place in an 8×8 baking dish or casserole dish.
-
Combine melted butter with ⅔ cup of reserved peach syrup. Pour over rolls.
-
Sprinkle with cinnamon sugar. Bake 30-35 minutes or until lightly browned.
-
Serve warm with ice cream.
Nutrition Facts (per serving)
132
kkal
Protein
0g
(0%)
Carbs
6g
(33%)
Fat
12g
(67%)
Macronutrients
Calories1327% DV
Carbs6g2% DV
Fat12g18% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 2.400
Per Serving
Rp 300/serving
🏠 Save ~Rp 4.800 compared to buying!
📋 Price Breakdown (50% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| can refrigerated crescent rolls | 1 | Rp 12.000/kg | Rp 1.200 |
| can peach halves in light syrup | 1 | Rp 12.000/kg | Rp 1.200 |
| butter | 0.5 cup | - | - |
| cinnamon sugar | 2 tablespoons | - | - |
*Estimated market prices, may vary by region
Source: Spend With Pennies
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