3 Ingredient Fudge Pops

These super chocolate-y fudge pops are made from 3 simple ingredients: chocolate pudding, sugar, and almondmilk. They have the perfect consistency. An easy summer treat, and something the kids can help with!

⏱️ 365 min 🔪 Prep: 5 min 📊 Hard 👁️ 1 views
👨‍🍳 Start Cooking
3 Ingredient Fudge Pops Foto: The Food Charlatan — The Food Charlatan

Ingredients

10 servings
  • 1 package instant chocolate pudding (6 oz)
  • 1/4 cup sugar
  • 3 & 1/2 cups Unsweetened Almond Breeze Almondmilk Coconutmilk (COLD)

Steps

  1. In a large bowl or stand mixer, beat together all the ingredients for about 2 minutes. Be sure to scrape the sides and bottom of the bowl. (The mixture will thicken some but will not get as thick as regular instant pudding)

  2. Pour the mixture into pop molds.

  3. Freeze for about an hour, then push wooden sticks in (if your mold doesn't come with it's own sticks).

  4. Freeze for another 6-8 hours or until completely frozen.

  5. Eat outside, sitting on a porch swing, if possible.

Nutrition Facts (per serving)

Macronutrients

Calories955% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 4.118
Per Serving Rp 412/serving
🏠 Save ~Rp 8.236 compared to buying!
📋 Price Breakdown (33% ingredients detected)
IngredientAmountUnit PriceSubtotal
instant chocolate pudding 1 package Rp 3.500/bungkus Rp 4.118
sugar 0.25 cup - -
& 1/2 cups Unsweetened Almond Breeze Almondmilk Coconutmilk 3 - -

*Estimated market prices, may vary by region

Source: The Food Charlatan by The Food Charlatan

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