3 Ingredient Donut Hole Recipe
Premade dough is rounded into balls, fried and then tossed in sugar and cinnamon!
Foto: Spend With Pennies
Ingredients
4 servings
- 1 roll refrigerated biscuits (canned)
- ½ cup butter (melted)
- ½ cup cinnamon sugar
- oil (for frying, not required for air fryer or oven)
Steps
-
Preheat air fryer to 350°F.
-
Separate biscuits and use a small cutter to cut out 1" circles. If you do not have a cutter, cut the biscuits into 6 pieces each and gently roll them in your hands.
-
Place in a single layer in the air fryer. Cook 2-3 minutes or until golden and cooked through.
-
Drizzle donut holes with some of the butter and shake the bowl to coat them.
-
Place cinnamon sugar in a bowl with a lid or a freezer bag. Add warm buttered donut holes and shake to combine. Serve warm.
Nutrition Facts (per serving)
151
kkal
Protein
1g
(4%)
Carbs
13g
(50%)
Fat
12g
(46%)
Macronutrients
Calories1518% DV
Protein1g2% DV
Carbs13g4% DV
Fat12g18% DV
*DV = Daily Value based on a 2,000 calorie diet
Source: Spend With Pennies
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