Zoodles Marinara (Zucchini Noodles with Chunky Tomato Sauce)
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Bahan
Bahan-bahan (4 porsi)
2 Tablespoons
DeLallo extra virgin olive oil
1/2 cup
diced white onions
6 g
arlic cloves, peeled and minced (or pressed)
1
(28-ounce) can DeLallo diced tomatoes
2 Tablespoons
DeLallo tomato paste
1/2 cup
roughly-chopped fresh basil leaves, loosely packed
1 1/2 teaspoons
coarse salt
1/4 teaspoon
black pepper
1/8 teaspoon
crushed red pepper flakes (or a pinch of cayenne)
2
large zucchinis, spiralized
freshly-grated Parmesan cheese, for grating