Zeppole

Bahan-bahan (15 porsi)

• 2 cups all-purpose flour
• 3 tablespoons granulated sugar
• ½ teaspoon dry active yeast
• ½ teaspoon salt
• ½ teaspoon vanilla extract
• ½ cup warm milk
• 1 cup warm water
• oil for frying
• powdered sugar, (for coating)
• cinnamon sugar, (for coating)