Warm Lentil Salad with Delicata Squash and Cilantro Cashew Cream

Bahan-bahan (4 porsi)

• 3 delicata squash
• 2 red onions, (cut into large wedges)
• 2 tablespoons olive oil
• 2 tablespoons pure maple syrup, (divided)
• Sea salt and black pepper to taste
• 1/2 teaspoon ground cumin
• 1/4 teaspoon ground cayenne pepper
• 1 cup Puy lentils ((also known as French green lentils))
• 1 bay leaf
• 4 -6 sprigs of fresh thyme
• 1/2 of a medium lemon, (zested and then juiced)
• 1 tablespoon extra virgin olive oil
• 1/2 cup parsley leaves, (chopped)
• 1/2 cup cilantro leaves, (chopped)
• 1/4 cup mint leaves, (chopped)
• 1/4 cup pomegranate seeds,
• 1/3 cup pistachios, (chopped)
• Cilantro Cashew Cream ((recipe below))