Ultimate Snickers Cupcakes

Bahan-bahan (14 porsi)

• 1/2 cup (41g) unsweetened natural cocoa powder*
• 3/4 cup (94g) all-purpose flour (spooned & leveled)
• 1/2 teaspoon baking soda
• 3/4 teaspoon baking powder
• 1/4 teaspoon salt
• 2 large eggs, at room temperature
• 1/2 cup (100g) granulated sugar
• 1/2 cup (100g) packed light brown sugar
• 1/3 cup (80ml) vegetable oil (melted coconut oil works too)
• 2 teaspoons pure vanilla extract
• 1/2 cup (120ml) buttermilk*
• 5 Tablespoons (71g) unsalted butter, softened to room temperature
• 1 cup (250g) creamy peanut butter
• 1 cup (120g) confectioners’ sugar
• 1/3 cup (80ml) heavy cream
• 1 teaspoon pure vanilla extract
• ¼ teaspoon salt
• 1/2 cup (145g) store-bought or homemade caramel sauce*
• 5 –6 fun-size Snickers bars, chopped