The BEST Mashed Potatoes!

Bahan-bahan (10 porsi)

• 5 pounds potatoes (I use half Yukon Gold, half Russet potatoes)
• 4 to 6 large cloves garlic, minced
• fine sea salt
• 6 tablespoons butter
• 1 cup whole milk
• 4 ounces cream cheese, room temperature
• toppings: chopped fresh chives or green onions, freshly-cracked black pepper