The Best Buttermilk Pancakes

Bahan-bahan (16 porsi)

• 2 cups all-purpose flour
• 2 tablespoons sugar
• 2 teaspoons baking powder
• 2 teaspoons baking soda
• ½ teaspoon kosher salt
• 2½ cups store-bought buttermilk ((not a buttermilk substitute))
• 2 eggs
• ¼ cup butter, melted
• vegetable or coconut oil for the pan