Thai Basil Beef Noodle Stir-Fry

Bahan-bahan (4 porsi)

• 8 ounces (uncooked) rice noodles
• 2 tablespoons oil, divided
• 1 ¼ pounds sirloin or flank steak, cut into bite-sized pieces
• fine sea salt and freshly-cracked black pepper
• 1 small white onion, peeled and thinly sliced
• 8 ounces shiitake or baby bella mushrooms, sliced
• 1 red bell pepper, cored and thinly sliced
• 4 cloves garlic, peeled and minced
• 1 ½ cups packed fresh Thai basil leaves
• optional toppings: sliced green onions, toasted sesame seeds, chopped peanuts, fried garlic and/or fresh lime wedges
• 3 tablespooons low-sodium soy sauce
• 2 tablespoons oyster sauce
• 2 tablespoons fish sauce
• 1 tablespoon sweet dark soy sauce
• 1 tablespoon chile garlic sauce, or more/less to taste