Teriyaki Chicken Stir Fry

Bahan-bahan (4 porsi)

• 1 tablespoon extra-virgin olive oil (divided)
• 1 1/4 pounds boneless, skinless chicken breasts (cut into bite-size pieces)
• 1 red bell pepper (cut into strips)
• 3 cups chopped mixed vegetables of choice (such as asparagus, broccoli, or snap peas)
• 1 (8-ounce) can sliced water chestnuts (drained)
• 2 medium green onions (finely chopped, divided)
• 1 tablespoon sesame seeds (optional)
• Low-sodium soy sauce (for serving)
• Prepared brown rice, quinoa, noodles, or cauliflower rice (for serving)
• 1/2 cup water
• 1/3 cup low-sodium soy sauce
• 3 tablespoons honey
• 1 tablespoon rice vinegar
• 1 tablespoon minced garlic
• 1 tablespoon minced ginger
• 1/4 –1/2 teaspoon red pepper flakes
• 1 tablespoon cornstarch (mix with 2 tablespoons water to create a slurry)