Sweet Potato Chickpea Quesadillas

Bahan-bahan (4 porsi)

• 1 1/2 cups baked or steamed sweet potatoes (flesh only*)
• 1 15 -ounce can of chickpeas, rinsed and drained thoroughly
• 1/2 cup nutritional yeast
• 3 tablespoons Frank’s hot sauce (original cayenne or Xtra hot, or hot sauce of choice)
• Salt to taste as needed (I didn’t need any)
• 6 -8 large flour tortillas (substitute a gluten-free tortilla if needed)