Stuffed Portobello Mushrooms
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Bahan
Bahan-bahan (4 porsi)
4
portobello mushrooms
2 tablespoons
olive oil
½
yellow onion (finely diced)
2 cloves
garlic (minced)
¼ cup
finely diced red bell pepper
4 ounces
cream cheese (softened)
¼ cup
sour cream
2 cups
cooked chopped chicken (or 14 oz diced artichokes)
5 ounces
frozen chopped spinach (thawed and squeezed dry)
1 cup
shredded mozzarella cheese (divided)
½ cup
shredded Parmesan cheese
½ teaspoon
black pepper (or to taste)
¼ teaspoon
salt (or to taste)