Stuffed Pork Tenderloin

Bahan-bahan (4 porsi)

• 2 tablespoons olive oil (divided)
• 8 ounces mushrooms ( roughly chopped)
• 6 -8 cups chopped fresh spinach (1 small bag)
• 3 cloves garlic
• ½ teaspoon dried thyme leaves
• ½ tablespoon soy sauce
• ⅓ cup cream cheese
• ½ cup Panko bread crumbs
• 1 pork tenderloin (approx 1.5 pounds)
• 1 tablespoon Dijon mustard
• salt and black pepper