Strawberry Rhubarb Cake
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Bahan
Bahan-bahan (16 porsi)
3
eggs
2 cups
sugar
3/4 cup
butter (softened)
1 teaspoon
vanilla
2 cups
all-purpose flour (see note below for gluten-free alternative)
2 cups
strawberries, washed and dried as much as possible, chopped very small
1 cup
rhubarb, thinly sliced and chopped