Resep Tumis Ayam Teriyaki Pedas

Bahan-bahan (4 porsi)

• 1 1/2 lbs . (750g) boneless and skinless chicken breast
• 1 tablespoon corn starch
• 1 tablespoon Asian rice wine (Japanese cooking sake or Chinese rice wine)
• 1/4 teaspoon salt
• 1/4 cup teriyaki sauce
• 1 tablespoon gochujang
• 1 1/2 tablespoons oil
• 1 piece ginger (peeled and sliced (1 inch / 2 cm))
• 1 red bell pepper (seeded and cut into pieces)
• 1 g reen bell pepper (seeded and cut into pieces)
• 3 stalks scallion (trimmed and cut into 2 inch (5 cm) strips)
• white sesame (for garnishing)