Spicy, Crispy, Orange Beef

Bahan-bahan (4 porsi)

• 1 pound sirloin steak, cut into thin strips
• 1/4 cup cornstarch, divided
• salt, to taste
• 1 to 1 1/2 cups peanut oil, for frying
• 1/3 cup fresh orange juice
• 1/4 cup seasoned rice wine vinegar
• 2 tablespoons orange marmalade
• 2 tablespoons soy sauce
• 2 tablespoons hot chili sauce (like sriracha)
• 1 tablespoon brown sugar
• 2 cloves garlic, minced
• 1/2 teaspoon ginger, minced
• 3 g reen onions, green part only, chopped, to garnish
• Birds eye chilis or other red chilis, chopped, to garnish
• Fresh orange zest, to garnish