Sparkle Sweetheart Cookies

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8 langkah · 105 menit

Bahan-bahan (32 porsi)

  • 3 cups (375g) all-purpose flour (spooned & leveled)
  • 1 and 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup (16 Tbsp; 226g) unsalted butter, softened to room temperature
  • 2 ounces (57g) full-fat brick cream cheese, softened to room temperature
  • 1 cup (200g) granulated sugar
  • 1 large egg, at room temperature
  • 2 teaspoons pure vanilla extract
  • 1/2 teaspoon almond extract*
  • 3/4 cup (150g) sanding sugar, pink and red or assorted colors*
  • 32 chocolate hearts, unwrapped*