Spanish Rice

Bahan-bahan (6 porsi)

• 2 tablespoons olive oil
• 2 tablespoons butter
• 1 ½ cups long grain white rice
• 1 medium yellow onion (finely diced, about 1 cup diced)
• 1 red bell pepper (finely diced, about 1 cup diced)
• 4 cloves garlic (minced)
• 14.5 ounces fire-roasted diced tomatoes (undrained, 1 can, garlic flavor)
• 8 ounces tomato sauce
• 2 cups chicken broth
• 1 teaspoon salt
• ½ teaspoon black pepper
• 1 teaspoon chili powder
• 1 teaspoon paprika
• ¼ teaspoon cayenne pepper (add more to taste for more spice)