Soft and Sticky Caramel Pecan Rolls

Bahan-bahan (12 porsi)

• 1 cup whole milk (warm)
• 1 tablespoon active dry yeast
• 5 tablespoons granulated sugar
• 2 large eggs
• 3 & 1/4 cups all purpose flour (spooned and leveled)
• 1 teaspoon kosher salt
• 1/2 cup salted butter (very soft (divided) (1 stick))
• 3/4 cup salted butter ((1 and 1/2 sticks))
• 1 & 1/2 cups brown sugar (firmly packed)
• 1/3 cup honey
• 1/3 cup heavy cream
• 1/3 cup water
• 1/4 teaspoon kosher salt
• 1 & 3/4 (about 8-oz)* cups pecans (toasted)
• 1/3 cup granulated sugar
• 1/3 cup brown sugar (packed)
• 1/2 teaspoon cinnamon
• dash nutmeg (optional)