Slow Cooker Pulled Pork
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Bahan
Bahan-bahan (8 porsi)
1
small yellow onion (finely chopped)
6 ounces
tomato paste
⅓ cup
apple cider vinegar
⅓ cup
honey
¼ cup
water
2 tablespoons
brown sugar
2 tablespoons
Worcestershire sauce
2 teaspoons
smoked paprika
2 teaspoons
garlic powder
2 teaspoons
mustard powder
2 teaspoons
Sriracha or hot sauce of choice
1 teaspoon
kosher salt (plus additional for the pork)
1 teaspoon
liquid smoke (optional but super good)
1
(3- to 4-pound) boneless pork shoulder or pork butt
Ground black pepper
2 tablespoons
cornstarch (plus 3 tablespoons cold water to create a slurry)
Buns
Healthy Coleslaw
Pickles
Pickled Onions