Slow Cooker Chipotle Chicken Tortilla Soup with Salty Lime Chips

Bahan-bahan (6 porsi)

• 2 tablespoons extra virgin olive oil
• 1 medium yellow onion, chopped
• 4 cloves garlic, minced or grated
• 2 poblano peppers, seeded and chopped
• 2 -4 chipotle peppers in adobo, finely chopped ((or 1 tablespoon chipotle chili powder))
• 1 tablespoon smoked paprika
• 2 teaspoons ground cumin
• kosher salt and black pepper
• 1 pound boneless skinless, chicken breast
• 2 (14 ounce) cans fire-roasted diced tomatoes
• 4 cups low-sodium chicken broth
• juice of 2 limes, plus lime zest for serving
• 1/2 cup fresh cilantro, chopped, plus more for serving
• sliced avocado, cheddar, and yogurt, for serving
• salty lime chips ( (recipe in notes) )