Slow Cooker Beef Bourguignon Recipe
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Bahan
Bahan-bahan (4 porsi)
3 slices
center cut bacon (chopped)
1 1/2 pounds
chuck beef (trimmed, cut into 1-inch cubes)
2 tablespoons
all purpose flour (or gluten-free flour)
½ teaspoon
onion powder
1 teaspoon
kosher salt (divided)
½ teaspoon
black pepper
2 ½ cups
cremini mushrooms (halved or quartered depending the size)
1 cup
shallots (chopped)
4 cloves
garlic (sliced)
¼ cup
tomato paste
½ cup
dry red wine (*)
1 ½ cups
beef broth
1 ½ cups
carrots (cut in 1-inch pieces)
2
sprigs fresh thyme
2
sprigs fresh rosemary