Skillet Pot Pie

Bahan-bahan (8 porsi)

• Store-bought or homemade pie crust (my recipe makes 2 crusts; you can halve the crust recipe or freeze the 2nd half)
• 2 Tablespoons (28g) unsalted butter
• 1/3 cup chopped onion
• 2 teaspoons minced garlic
• 1 cup sliced carrots (about 2 carrots)
• 3/4 cup sliced celery (about 1-2 stalks)
• 1/4 cup (31g) all-purpose flour
• 1 and 1/2 teaspoons dried thyme leaves
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 2 cups regular or reduced sodium chicken broth
• 1/2 cup whole milk*
• 2 cups vegetables*
• 2 -3 cups cooked shredded or cubed chicken or turkey
• egg wash: 1 large egg beaten with 1 Tablespoon (15ml) milk