Skillet Pasta Carbonara

Bahan-bahan (4 porsi)

• 6 slices bacon, (cut into ½ inch pieces)
• 5 medium garlic cloves, (minced)
• salt and freshly ground black pepper, (to taste)
• ¾ cup dry white wine
• 3 cups water
• 3 cups low sodium chicken broth
• 12 ounces thin spaghetti ((aka spaghettini), broken in half)
• ⅓ cup heavy cream
• 2 large eggs
• ⅔ cup grated Romano or Parmesan cheese