Udang Scampi dan Linguine

Bahan-bahan (4 porsi)

• 4 servings linguine
• 1 lb (500g) shrimp (peeled and deveined)
• 1/4 teaspoon cayenne pepper
• 2 oz (60g) unsalted butter
• 1 1/2 tablespoon olive oil
• 5 cloves garlic (peeled and minced)
• 5 tablespoons white wine
• salt (to taste)
• 1/4 teaspoon sugar
• 6 cherry tomatoes (cut into halves)
• 3 squirts lemon juice
• 1/2 teaspoon freshly ground black pepper
• 1 tablespoon Italian parsley (chopped)
• shaved Parmigiano Reggiano (parmesan cheese)