Daging Babi Suwir dengan Tahu Kacang (香干肉丝)

Bahan-bahan (4 porsi)

• 8 ounces bahu atau pinggang babi tanpa tulang ((225g, potong tipis sepanjang 1½ inci))
• 1½ teaspoons kanji dr tepung jagung
• 3 tablespoons air
• ⅛ teaspoon sugar
• 2 teaspoons Anggur Shaoxing
• 1 tablespoon kecap ringan
• 3 tablespoons oil ((divided))
• 1 tablespoon ginger ((minced))
• 1 teaspoon garlic ((minced))
• 1 medium carrot ((julienned))
• ½ cup red bell pepper ((julienned))
• 8 ounces spiced bean curd ((225g, julienned))
• 3 scallions ((cut into large pieces))
• ½ teaspoon kecap hitam
• ¼ teaspoon gula
• 1 teaspoon sesame oil
• 1 tablespoon air
• Salt ((to taste))