Sheet Pan Garlic Parmesan Roasted Broccoli & Green Beans
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Bahan
Bahan-bahan (4 porsi)
2
broccoli (heads, stems removed and cut into florets)
12 ounces
green beans (ends trimmed)
1 cup
grape tomatoes (cherry tomatoes)
1/3 cup
parmesan cheese (freshly grated, divided)
1/4 cup
olive oil
1
-2 tablespoons lemon juice (freshly squeezed, half lemon)
1 tablespoon
garlic (minced)
1
pinch salt (to season)
1
pinch pepper (to season)