Sausage, Kale and White Bean Soup

Bahan-bahan (7 porsi)

• 2 Tbsp olive oil
• 1 lb Raw Johnsonville brats Original Sausages (sliced into 1/2" thick rings*)
• 1 medium onion (finely chopped)
• 1 large or 2 medium ripe tomatoes (diced)
• 2 medium carrots (sliced into rings)
• 1 large garlic clove (minced)
• 1 can (15 oz white beans with their juice (or make your own))
• 8 cups low-sodium chicken broth/stock
• 4 medium kale leaves (ribs removed and coarsely chopped)
• Salt and Pepper to Taste
• Grated parmesan to garnish and serve