Salted Bourbon Pecan Pumpkin Pie.

Bahan-bahan (6 porsi)

• 2 1/2 cups all-purpose flour (plus more for rolling)
• 1 teaspoon kosher salt
• 1 cup (2 sticks) chilled unsalted butter (cut into pieces)
• 1 large egg yolk
• 1/3 cup cold buttermilk (plus more if needed)
• 1 cup pumpkin puree (not pumpkin pie mix)
• 1/4 cup heavy cream
• 1/2 cup light or dark brown sugar
• 1 egg
• 1 teaspoon pumpkin pie spice*
• 1/4 teaspoon salt
• 1 teaspoon vanilla
• 1/2 cup granulated sugar
• 4 tablespoons butter
• 2 eggs
• 1/2 cup pure maple syrup (you may sub corn syrup)
• 1/4 teaspoon salt
• 1 teaspoon vanilla
• 2 tablespoons bourbon (optional)
• 1 -1 1/2 cups raw pecans
• 1 cup chocolate chips (optional)
• flaky sea salt (for sprinkling)