Rosy Rosé Sangria
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Bahan
Bahan-bahan (8 porsi)
2
(750 mL) bottles chilled dry rosé wine
2 cups
sliced fresh strawberries
1 cup
fresh raspberries (or blackberries or blueberries)
1 large
orange, quartered and thinly sliced
1 cup
chilled sparkling water
1
-2 tablespoons rose water
optional: 1/2 cup St. Germain liqueur