Roasted Beets Recipe

Bahan-bahan (4 porsi)

• 2 pounds beets (about 6 medium or 3 very large)
• 1 tablespoon extra-virgin olive oil
• 1/2 teaspoon kosher salt
• 1/4 teaspoon ground black pepper
• 1 tablespoon balsamic vinegar (optional)
• 3 tablespoons crumbled goat cheese or feta cheese (or 2 tablespoons grated Parmesan cheese)
• Chopped fresh basil (thyme, parsley, or dill)