Bit panggang, quinoa, dan salad wortel

Bahan-bahan (6 porsi)

• 1 pound medium beets, peeled and cut into 1-inch wedges
• 2 tablespoons olive oil (for beets)
• ½ pound medium carrots (2-3 medium carrots)
• 1 tablespoon olive oil (for carrots)
• fine sea salt (to taste)
• ground black pepper (to taste)
• 1 cup uncooked quinoa
• 2 cups water
• 4 ounces mixed greens lettuce (about 1 cup)
• ⅓ cup honey roasted sliced almonds
• ⅓ cup crumbled goat cheese
• ¼ cup red wine vinegar
• 1 ½ tablespoons dijon mustard
• ½ teaspoon dried oregano
• 1 teaspoon dried basil
• 1 teaspoon minced garlic
• ½ cup olive oil
• 3 tablespoons fresh lemon juice (juice of about 1 large lemon)