Refrigerator Dill Pickles

Bahan-bahan (24 porsi)

• ½ cup boiling water
• 1 tablespoon coarse kosher salt
• ½ tablespoon granulated white sugar
• ⅔ cup distilled white vinegar
• ½ teaspoon yellow mustard seeds
• ½ teaspoon whole peppercorns ((black or multi-color))
• 6 medium garlic cloves, (peeled)
• 6 sprigs fresh dill
• 1 pound baby seedless cucumbers, (rinsed and each cut into 4 spears)
• cold, filtered water