Pai Pot Ayam Cepat

Bahan-bahan (4 porsi)

• 1 sheet puff pastry ((25cm x 25cm / 10" x 10"), thawed)
• Oil spray
• 2 tbsp butter
• 400 g /13oz chicken thigh fillets ((or tenderloin or breast), cut into small bite size pieces)
• 1 onion ((small, brown, white or yellow), diced)
• 2 g arlic cloves (, minced)
• 2 bacon rashers (, diced)
• 1/4 cup marsala ((or dry sherry, port or white wine) (see notes))
• 2 tbsp plain flour
• 2 cups frozen mixed peas (, corn and carrots, thawed)
• 2 cups small broccoli florets ((see notes))
• 2 cups milk ((full cream or low fat))
• 1/2 cup grated cheese ((any cheese that melts. I used tasty))
• 1/4 tsp salt ((plus more to taste))
• Black pepper