Pumpkin Roll

Bahan-bahan (4 porsi)

• 3/4 cup all-purpose flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon baking soda
• 2 teaspoons pumpkin pie spice (*or see below for substitution)
• 1/4 teaspoon salt
• 3 large eggs
• 1 teaspoon vanilla extract
• 1 cup granulated sugar
• 2/3 cup pumpkin puree
• optional: powdered sugar (to sprinkle on at the end!)
• 1 (8 ounce) brick cream cheese, room temperature
• 1 cup powdered sugar, sifted
• 6 tablespoons butter, softened
• 1 teaspoon vanilla extract