Pumpkin Beer Broccoli Cheddar Soup

Bahan-bahan (6 porsi)

• 2 tablespoons extra virgin olive oil
• 3 tablespoons butter
• 1 small sweet onion, diced
• 1 carrot, diced
• 1/4 cup all-purpose flour
• 2 cups whole milk
• 2 cups low sodium veggie or chicken broth
• 1 12 ounce pumpkin beer
• 3 -4 cups shredded sharp cheddar cheese, plus more for serving
• 2 bay leaves
• 1/4 teaspoon freshly grated nutmeg
• 1/4 teaspoon cayenne, or more to taste
• 1 large pinch kosher salt and pepper
• 4 cups broccoli florets
• 2 tablespoons fresh thyme leaves, plus more for serving