topping pizza

Bahan-bahan (1 porsi)

• 1 pizza base ((28cm / 11" base, see separate recipe))
• 1/4 cup pizza sauce ((see separate recipe))
• 1 1/3 cups mozzarella cheese (, freshly grated)
• 20 slices pepperoni (, cut 3mm / 1/8” thick)
• 1 1/3 cups mozzarella cheese (, freshly grated)
• 1/3 cup onion (, cut 0.5cm (1/4”) thick)
• 1/3 cup bacon (, cut into 1 x 3cm (1/2 x 2”) pieces)
• 1/2 cup capsicum (, sliced 0.5cm (1/4”) thick)
• 12 slices pepperoni (, cut 3mm / 1/8” thick)
• 1/3 cup beef mince (ground beef) (, formed into 1cm (1/2”) balls)
• 1/3 cup button mushrooms (, cut 3mm (1/8”) thick)
• 1/4 cup black olives (, sliced)
• 1 1/3 cups mozzarella cheese (, freshly grated)
• 2/3 cup ham (, cut into 2 x 0.5cm (1 x 1/4") batons)
• 1/2 cup pineapple (, cut into small chunks)
• 3 tbsp barbecue sauce (instead of pizza sauce)
• 1 1/4 cups mozzarella cheese (, freshly grated)
• 10 slices pepperoni (, cut 3mm (1/8”) thick)
• 1/3 cup bacon (, cut into 1 x 3cm (1/2 x 2”) pieces)
• 1/3 cup cabanossi (, cut into 5mm (1/4”) pieces)
• 1/3 cup beef mince (ground beef) (, formed into 1cm (1/2”) balls)
• 1/3 cup ham (, cut into 2 x 0.5cm (1 x 1/4") batons)
• 1 1/3 cups mozzarella cheese (, freshly grated)
• 12 medium raw prawns/shrimp (, shelled and deveined)
• 25 g / 1 1/2 tbsp butter (, unsalted)
• 1/4 tsp salt
• 1 tbsp garlic (, chopped)
• 1/2 cup capsicum (, sliced 0.5cm (1/4”) thick)
• 1/2 cup onion (, sliced 0.5cm (1/4”) thick)
• 2 tsp long red chillis (, sliced finely)
• 1 cup baby rocket (, loosely packed)
• 1 1/3 cups mozzarella cheese (, freshly grated)
• 3/4 cup pork sausage (, skin removed, torn into 12 or so little balls (raw))
• 1 1/2 cups kale (, stems removed, torn into pieces (raw))
• 2 tsp olive oil
• 125 g / 4.4oz fresh buffalo mozzarella (, very well drained)
• 2 tbsp extra virgin olive oil
• 12 basil leaves
• Capricciosa recipe ((separate recipe with video tutorial))
• 1 heaped cup mozzarella cheese (, freshly grated)
• 1/2 cup sliced provolone cheese (, torn into pieces)
• 1/3 cup blue cheese (, broken into 1.5cm (1/2”) pieces)
• 3 tbsp parmesan cheese (, grated)
• 1 1/3 cup mozzarella cheese (, freshly grated)
• 1 tbsp olive oil (, plus extra for drizzling)
• 8 - 10 slices prosciutto
• 1 cup baby rocket (, loosely packed)
• Cheese and garlic pizza ((separate recipe))
• 1 1/3 cups mozzarella cheese (, freshly grated)
• 1 1/4 cups potato (waxy variety) (, 2mm (1/12") slices)
• 1 tbsp fresh rosemary leaves (picked, loosely packed)
• 1/4 tsp salt
• 1 1/2 tbsp extra virgin olive oil