Pickled Red Onions Recipe

Bahan-bahan (10 porsi)

• 1 small/medium red onion
• ½ cup water
• ⅓ cup distilled white vinegar
• ⅓ cup apple cider vinegar
• 3 tablespoons honey (or pure maple syrup)
• 1 tablespoon kosher salt
• 1 bay leaf
• 1 cinnamon stick (broken in half)
• 2 to 3 whole cloves (allspice berries, or a mix)
• 2 whole peppercorns
• ⅛ teaspoon red pepper flakes (use ¼ teaspoon for spicy pickled onions)