Muffin Selai Kacang dan Jeli (Vegan + GF)

Bahan-bahan (12 porsi)

• 2 Tbsp flaxseed meal ((to make flax eggs))
• 5 Tbsp water ((to make flax eggs))
• 1/4 cup maple syrup or agave nectar ((sub honey if not vegan))
• 1/3 cup coconut sugar ((or sub cane sugar))
• 1/4 cup melted coconut oil, grape seed oil or olive oil
• 3/4 cup unsweetened applesauce
• 1/2 cup salted creamy or crunchy peanut butter ((+ more for topping))
• 1/4 tsp sea salt
• 1 1/2 tsp baking soda
• 1/2 tsp baking powder
• 1 tsp apple cider vinegar
• 1/4 cup unsweetened almond milk or water
• 3/4 cup gluten-free rolled oats
• 1/2 cup almond meal
• 3/4 cup gluten-free flour blend* ((if not gluten-free, sub whole-wheat pastry or unbleached all-purpose))
• 8 -9 tsp strawberry jam ((look for naturally sweetened to keep these refined sugar-free))