Peach Quick Bread

Bahan-bahan (1 porsi)

• 2 Tablespoons (25g) packed light or dark brown sugar
• 3 Tablespoons (24g) all-purpose flour
• 1/4 teaspoon ground cinnamon
• 2 Tablespoons (28g) unsalted butter, cold and cubed
• 2 cups (250g) all-purpose flour (spooned & leveled)
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 large egg, at room temperature
• 3/4 cup (150g) granulated sugar
• 1/3 cup (80ml) vegetable oil
• 1/2 cup (120g) sour cream (or plain yogurt/Greek yogurt), at room temperature*
• 1/2 cup (120ml) whole milk, at room temperature*
• 1 teaspoon pure vanilla extract
• 1/2 teaspoon almond extract
• 1 and 1/2 cups (about 260g) peeled and chopped peaches (about 2 medium-large peaches)
• 1 Tablespoon (12g) granulated sugar
• 1/2 teaspoon ground cinnamon