Pea, Zucchini and Pesto Orzo (Risoni)

Bahan-bahan (2 porsi)

• 2/3 cup risoni
• 1 tbsp olive oil
• 2 1/2 tbsp basil pesto (, preferably homemade (see notes for recipe))
• 1 small onion ((brown, yellow or white), diced)
• 1 g arlic clove (, crushed)
• 3 cups zucchini (, diced)
• 1 cup frozen peas (, preferably defrosted)
• 1/4 tsp salt
• Black pepper
• Parmesan cheese (, freshly grated)