Orange Glazed Carrot Ribbons

Bahan-bahan (4 porsi)

• 2 pounds large, long carrots, (peeled)
• 2 cups orange juice
• 1½ teaspoons packed dark brown sugar
• 2 tablespoons salted butter
• 2 teaspoons honey
• ¼ teaspoon balsamic vinegar
• 1 tablespoon chopped chives