Daging Sapi Jeruk

Bahan-bahan (4 porsi)

• 12 ounces steak sayap daging sapi ((atau sirloin atas))
• 1 tablespoon air
• 2 teaspoons kanji dr tepung jagung
• 2 teaspoons jus jeruk
• 2 teaspoons vegetable oil ((or any neutral oil))
• 1 teaspoon saus tiram
• ¼ teaspoon soda kue
• 1 pinch five spice powder ((optional))
• 1/3 cup warm water
• 1 tablespoon gula
• 1 tablespoon selai jeruk
• 1/3 cup jus jeruk
• 3 tablespoons kecap ringan
• 2 teaspoons Anggur Shaoxing
• 1/4 teaspoon sesame oil
• 1/8 teaspoon lada putih
• 1/4 cup tepung maizena ((untuk pengerukan))
• 1/3 cup vegetable oil ((plus 1/2 tablespoon))
• 1/2 teaspoon garam
• 2 cups kuntum brokoli
• 2 slices jahe
• 7 whole dried red chili peppers
• 5 pieces dried Mandarin orange peel ((1 to 1 ½ inches/3 to 4 cm in size))
• 1 star anise
• 1 clove garlic ((finely chopped))
• 1 scallion ((sliced at an angle into 2-inch/5cm) pieces)
• bubur tepung maizena ((2 sendok teh tepung maizena dicampur dengan 1 sendok makan air))