One Skillet Chicken with Bacon and Green Beans
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Bahan
Bahan-bahan (4 porsi)
4
strips center-cut bacon (chopped)
1 pound
boneless (skinless chicken breasts, cut lengthwise into thin cutlets)
kosher salt
freshly ground black pepper
2 tablespoons
minced shallot
2 cloves
garlic (minced)
¾ cup
low-sodium chicken broth
½ cup
crisp white wine (such as Sauvignon Blanc (use broth for Whole30 or Paleo))
1 teaspoon
chopped fresh thyme
8 ounces
French green beans